The history of tea spans thousands of years, originating in ancient China. According to legend, Emperor Shen Nong discovered tea around 2737 BCE when tea leaves blew into his pot of boiling water. Initially valued for its medicinal properties, tea gradually became popular for its refreshing taste and stimulating effects.

Over centuries, tea spread to other parts of Asia and eventually to the rest of the world through trade routes. It has since evolved into a beloved beverage enjoyed by millions worldwide, with a rich cultural heritage and countless varieties to explore.